I am always looking for new recipe ideas for fixing tilapia. We always have it in the freezer from sales at Meijer. I rarely pay more than $3.99 a bag. It was just recently on sale for $2.99! I had it on the menu for last night so I decided to try and make fish sticks with it. They turned out great!
Ingredients:
3/4 cup flour
salt and pepper to taste
1 cup milk
1 egg
1 cup italian bread crumbs
4 tilapia fillets...cut into equal size strips
Directions:
Preheat oven to 425 degrees. In a medium bowl, mix flour, salt, pepper, milk and egg. Place bread crumbs in pie plate. Coat fish with egg mixture, then bread crumbs. Place on a large baking sheet {I coated with cooking spray to prevent sticking}. Cook for about 12 minutes, turning sticks over halfway through cooking time.
Thanks Mandy...I have some Tilapia in the freezer and so now I know what to do with it!
ReplyDeleteLoved Little Bits 2 year pics!
Love this! I make something similar, but fried on the stovetop. I'm going to try this next! I'm also going to feature it next month on www.tilapiablog.com.
ReplyDeletecool...thanks!
ReplyDeleteI LOVE this idea!! We LOVE fish sticks, but want the healthy! Thanks Mandy!
ReplyDelete