3.01.2015

strawberry chocolate {cupcakes}

What to do on a snowy day when you've already played in the snow, had hot chocolate and watched a movie?  Why make cupcakes of course!  Little Bit wanted to make cupcakes, so I asked her what kind.  She said strawberry chocolate!  I went to the cabinets and this is what I had, so we made it work...


We first took a can of strawberry pie filling and dumped it into a bowl.  With a fork we mashed up the strawberries.

Then we added 2 eggs and the cake mix.  Mix until all dry ingredients are moist and incorporated.   Stir in the chocolate chips. 

Then fill each muffin tin 2/3 full and bake at 350 for 20 minutes.  

Little Bit really wanted chocolate icing for them, so I grabbed a can of butter cream icing that I had in the pantry and added some cocoa powder to it!  Delish!

She even helped me ice them...and eat them of course!  The verdict is...yummo!!!

Ingredients:
1 box yellow cake mix
1 can strawberry pie filling
2 eggs
2/3 cup dark chocolate chips

Directions:
Preheat the oven to 350 degrees.  Dump the can of pie filling into a mixing bowl and mash strawberries with a fork.  Then add the 2 eggs and cake mix.  Mix until all dry ingredients are moist and incorporated.  Stir in chocolate chips.  Place muffin liners in 18 muffin slots.  Then fill each muffin tin 2/3 full.  {If not using liners, spray pans}.  Bake at 350 for 20 minutes.  Enjoy!....or add some yummy icing like we did!


Chocolate butter cream icing
1 can butter cream icing
1/4 cup cocoa powder
Mix together until chocolaty and smooth! {Or you could make your own if you want, but I prefer this shortcut!}

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